- Emergency meals for 3 days. Four servings per day. Twenty ounce lunch and dinner entrees.
Day 1: Two 10 ounce servings: lasagna cook in the pouch entree. Two 10 ounce servings: chicken ala king cook in the pouch entree,
Day 2: Two 10 ounce serving: creamy chicken pasta cook in the pouch entree. Two 10 ounce servings: stroganoff cook in the pouch entree.
Day 3: Two 10 ounce servings: Chicken ala king cook in the pouch entree. Two 10 ounce servings: stroganoff cook in the pouch entree.